Yuzu Crusher - Holy Goat Brewing

Golden Sour with Japanese Yuzu. Brewed with all local Scottish malts and fermented with the house Brettanomyces blend notable for its citrus and tropical fruit characteristics. After a three-month primary fermentation this beer was refermented and conditioned with the juice and zest of Japanese yuzu for another month. Yuzu is prized for its intense citrus character and aromatic zest. With6+ a small amount of clementine juice to round out the citrus juice characteristics.
 
ABV: 5.9%
Ingredients: Water, Barley, Yuzu, Clementine, Wheat, Oats, Yeast
Vegan